La Terrasse is a concept of Executive Chef.

The Chef Patricia Richer receives you in a old house of 1925 in the San Jose of Otoya, a restaurant like few others in the country. 

This house offers you a fragment of history, and a unique and exclusive dining experience. 
Unique, because it is based on the concept of welcoming guests to dine right in the chef's home, with french influences from the small and intimate dining room. 

Exclusive, because this little place barely seats ten people at the same time, so one can dine by reservation only. 
In La Terrasse, you can enjoy typical French food in a romantic and homey space.